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| Garlic-Epsom Salt Enema Enema Recipe: 3 cloves of chopped garlic in 2 quarts of filtered water Simmer on stove for 10 minutes Add 1 Tbl. Epsom salt (mix well) Cool to 103ยบ Fahrenheit, pour into enema bag Add extra warm water filtered to finish filling bag and correct temperature Precautions: Very purging Do not use magnesium sulfate as a laxative if you have stomach (abdominal) pain, nausea, or vomiting, unless directed by a doctor. If you notice a sudden change in bowel habits that persists over a period of 2 weeks. Stop taking magnesium sulfate and seek emergency medical attention if you experience an allergic reaction (difficulty breathing; closing of your throat; swelling of your lips, tongue, or face; or hives) Other side effects than those listed here could also occur. CAUTION : Epsom salts can have some dangerous side effects! Directions: Add solution to enema bag
mixing with warm filtered
water to achieve desired amount. Wash and sanitize Enema Equipment after use When expelling the enema: The best position for expelling your enema is squatting over the toilet not sitting on
it. The squatting position puts pressure on your abdomen from your thighs. It is best if you place a Welles Step and then squat down over the toilet to release your enema. |
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Warning: Do not use enemas or laxatives if abdominal pain, nausea, or vomiting are present
unless directed by your health care provider.
Rectal bleeding or failure to have a bowel movement after use of a laxative or
enema may indicate a serious condition.
Discontinue use and consult your health care provider.
Statements contained within these web pages are for informational purposes
only,
and have not been evaluated by the FDA.
These products are not intended to diagnose, treat, cure, or prevent any
disease.
If pregnant or have an existing medical condition consult your healthcare
provider before using.